Base Angel

Is there a recipe using angel food cake puree as a base?

the cake out too early, collapsed when I turned bread upside down.

Angel Cake 1 LG. Angel Food Cake 1 LG. pkg. 1 cup strawberry jelly 1 tablespoon hot water Cool Whip 3 (8 ounce) Pkgs. Strawberry Crumble its frozen sponge cake in large baking pan (11 x 9 inches). Mix the gelatin with 1 cup hot water 1 cup Cool Whip. Blend until smooth. Gelatin mixture cool - a then add 3 boxes of strawberries to the mixture, pour over top of cake crumbs. Let cool overnight, then layer on Cool Whip. Strawberry Angel Food Dessert INGREDIENTS 1 (10 inch) angel food cake 2 (8 ounce) packages cream cheese, softened 1 cup white sugar 1 (8 ounce) container frozen whipped topping, thawed 1 quart fresh strawberries, sliced 1 (18) Strawberry glaze oz bottle DIRECTIONS Crumble the cake in a 9x13 inch dish. In a medium bowl, cream cheese, cream and sugar until light and fluffy. Fold the whipped cream. Mash the cake down on your hands and pass the cream cheese mixture over cake. In a bowl, combine strawberries and glaze until strawberries are evenly. Spread over cream cheese layer. Refrigerate until serving.

Ace of Base "Angel Eyes"